Kiwi A+ grade
| Size | Typically 70-90 mm in diameter | |
| Weight | 90-110 grams per fruit | |
| Shape | Oval to round | |
| Skin Color | Brown, with a fuzzy texture | |
| Skin Condition | Smooth, without blemishes or wrinkles | |
| Flesh Color | Bright green | |
| Flesh Texture | Firm and juicy | |
| Seeds | Small, black, evenly distributed | |
| Taste | Sweet and tangy | |
| Brix Level | 15-18° Brix (indicating sweetness) | |